Desserts

Apple Crisp Glazed Strawberry Pie Cherries Jubilee 12 Minute Carrot Cake Cider Apple Pie Fat-Free Brownies Apple and Spice Snack Cake Berries in Apple Sauce Yogurt Old Fashioned Baked Apples Tree Top Apple Pops Apple Sweet Granola

Cherries Jubilee 1 1/2 cups water 1 1/2 cups (12 oz.) Tree Top Frozen Apple Juice, thawed 2 cups cherries, pitted 3 tbsp. cornstarch 4 tbsp. water 1/4 cup brandy, heated 1 qt. vanilla ice cream, cut into 8 slices Combine apple juice concentrate and water in a medium saucepan and bring to a boil. Boil 5 minutes, then remove from heat and add cherries. Combine cornstarch and 3 tbsp. water; add to cherry mixture, cook over medium heat until thick and bubbly, stirring constantly. Pour into a chafing dish or deep 12 inch frying pan, add brandy and ignite. Serve immediately over ice cream. Serves 8.