Name: Apple & Onion Soup
Ingredients: ¾ cup Tree Top Frozen Concentrate Apple Juice (thawed); 3 cups green apples (diced (approximately 3 medium Granny Smith apples)); 4 tablespoons unsalted butter; 3 tablespoons olive oil; 3 large onions (halved, thinly sliced); 3 cups low-salt chicken broth; 12 large thyme sprigs; Optional soup toppings: Croutons (parmesan cheese, fresh thyme (chopped))

Apple & Onion Soup

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A warm & flavorful soup.

Ingredients

¾ cup Tree Top Frozen Concentrate Apple Juice thawed
3 cups green apples diced (approximately 3 medium Granny Smith apples)
4 tablespoons unsalted butter
3 tablespoons olive oil
3 large onions halved, thinly sliced
3 cups low-salt chicken broth
12 large thyme sprigs
Optional soup toppings: Croutons parmesan cheese, fresh thyme (chopped)

Instructions

Melt butter with oil in large pot over medium-high heat. Add onions and apples; sauté until soft and dark brown, about 20 minutes. Add chicken broth, apple juice concentrate, and thyme sprigs. Bring to boil. Reduce heat; season with salt and pepper. Simmer soup, uncovered, 25 minutes. Discard thyme sprigs. Divide among 6 soup bowls.

Notes

If desired, garnish with croutons, Parmesan cheese, thyme, and serve.